Wednesday, October 9, 2013
Home-Made Cheesy Potato Soup
Well, I guess I should tell you: I'm a foodie. I love food. For me, food is one of those things that makes life grand. I am not an adventurous food person, mind you. I don't eat the tentacles at Chinese Buffets. I don't delve into the land of sushi (yes, I consider that adventurous ;)). But I love food.
And cheesy potato soup is definitely on my list of things that rock the Nilla Life. I love cheese in general. I am of the opinion that cheddar does, in fact, make everything better :). I'm also a fan of what my mom dubs "fake cheese" (Kraft American Singles). I think they are wonderful on a good grilled cheese sandwich. My husband agrees with my mom on that topic... But I digress.
Now that the weather has gotten chilly, I decided it was time for some of this cheesy goodness. And the extra bonus is that it's so easy!!! And pretty fast too. And I've found, as a new mom, that these recipes are the best kind :). And I have to give my mother-in-law a shout-out for this delicious recipe. Because it is definitely making my grateful list today!!!
And because I don't want to be cruel by talking up this soup (and including a mouth-watering picture) without offering up the recipe... here it is :) :
3 cups water
8 cups potato, cut into bite size pieces
1 onion, diced (can use 1/4 cup dehydrated onion as well)
Boil potatoes and onion in water for 10 to 15 minutes (check potatoes for doneness).
3 tablespoons flour
1/2 cup milk
3 cups shredded cheddar cheese
1 teaspoon salt
1/4 teaspoon paprika
1/8 teaspoon pepper
Whisk flour into milk. Add to potatoes and mix well. Add cheese and stir until melted. Add seasonings. When everything is well combined, eat! And enjoy!
Optional toppings: sour cream, bacon bits, chives/green onions
Yep, this just makes my day :)! This is cold weather comfort food :).
What are you grateful for today?
Labels:
food
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment